Pecan Recipes
Pecan Recipes

Muscadine and Apple salad with pecans

1 cup NC Muscadine grapes cut into quarters and seeded
1 NC granny smith apple, cored, halved and thinly sliced
¼ cup NC pecans coarsely chopped and toasted
¼ cup crumbled blue cheese (optional)
2 celery stalks, thinly sliced
1-tablespoon white-wine vinegar
1-tablespoon extra-virgin olive oil
Salt and pepper to taste

In a large bowl, combine the grapes, apples, pecans, blue cheese, celery, vinegar and oil.  Season with salt and pepper and toss to combine.

Lisa’s Notes:  This recipe is so easy and fresh.  It is a great addition to grilled chicken or pork.  Try it with different NC apples to change up the taste. 

Muscadine and Apple salad with pecans
Local Dish Recipes
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