Pecan Recipes
Pecan Recipes

Red, White and Blue Salad

Mixed salad greens
½ cup NC blueberries
½ cup NC strawberries
¼ cup feta cheese
Salt and pepper
Lemon Poppy Seed Dressing
Sugar coated pecans
Wash your greens and top with the remaining ingredients.
Sugar Coated Pecans
1 egg white
1 cup pecan halves
½ cup sugar
½ teaspoon salt 
Beat one egg white and one tablespoon of cod water together until frothy. Stir in 1 cup of pecan halves into mixture. In another bowl, mix ½ cup of sugar and ½ teaspoon of salt.  Stir pecans into sugar mixture until well coated.
Spread nuts on cookie sheet and bake at 275 degrees for 15 minutes, stirring every 5 minutes.
Lisa’s Notes: This salad is beautiful for the spring and summer.  It also reminds me of July 4th.  The pecan recipe is also great for pecan pieces to be used as a topping on salads, dessert or yogurt.

Red, White and Blue Salad
Local Dish Recipes
Buy NC Pecans
Nc Pecan Growers Association